Recipe of Award-winning Blackberry Mint Muffins
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Ultimate Blackberry Mint Muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Blackberry Mint Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blackberry Mint Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Blackberry Mint Muffins using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Blackberry Mint Muffins:
- 2 cup Blackberries
- 1/2 cup Mint, chopped
- 1 cup Plain Yogurt
- 1 Egg
- 1/2 cup Vegetable Oil
- 1 cup Light Brown Sugar
- 3 cup Flour, remove 6 tsp
- 6 tsp Corn Starch
- 1 tsp Baking Soda
- 2 tsp Baking Powder
- Honey
Instructions to make Blackberry Mint Muffins
- Sift together flour, baking soda, baking powder, and corn starch.
- In a separate bowl, mix together egg, yogurt, vegetable oil, mint, and sugar.
- Slowly incorporate the dry ingredients into the bowl of wet ingredients. Once mixed, add in blackberries.
- Spoon mixture into muffin pan. Drizzle honey on top of each muffin. Bake at 375 until golden (about 20 minutes). Makes roughly 1-1/2 dozen depending on pan size. Yum!
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Blackberry Mint Muffins. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!