Recipe of Ultimate Chicken Chow Mein With Vegetables 🍜

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Quick Chicken Chow Mein With Vegetables 🍜. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Chow Mein With Vegetables 🍜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Chow Mein With Vegetables 🍜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Chow Mein With Vegetables 🍜 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Chow Mein With Vegetables 🍜 estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Chow Mein With Vegetables 🍜 using 11 ingredients and 7 steps. Here is how you cook that.

If you look at the nutritional value chart for this recipe, pay no attention to the high sodium amounts on it; it's not accurate, because the recipe uses light soy sauce, and no other salt was added.

Ingredients and spices that need to be Take to make Chicken Chow Mein With Vegetables 🍜:

1. 2 cup mushrooms, sliced (optional)
2. 1 tbsp butter
3. 1 clove minced garlic (or 1 tsp.)
4. 2 medium onions, chopped
5. 3 boneless chicken breasts, sliced or cubed
6. 1/4 tsp ground black pepper
7. 1 sweet yellow or orange pepper, sliced or chopped
8. 2 cup broccoli florets
9. 3 tbsp light soy sauce
10. 1 tbsp corn starch
11. 5 cup cooked chow mein noodles

Steps to make Chicken Chow Mein With Vegetables 🍜

1. If using mushrooms saute these first with the butter on medium heat. When water from mushrooms are evaporated, remove from heat and set aside.
2. Still on medium heat, add onions and garlic and saute until the onions are almost transparent. Add the chicken and black pepper. Cook until the chicken is lightly browned.
3. While chicken is cooking, bring a medium pot of lightly salted water to boil, add the noodles. When noodles are cooked, drain.
4. Add the rest of the vegetables to the pan, including the mushrooms. Cook until the vegetables are tender crisp, or done to your liking.
5. Mix soy sauce and corn starch in a small bowl.
6. Once the vegetables are cooked, turn heat down to medium low. Add the soy sauce corn starch mixture to the pan, stir through. (If it's too salty for your taste, just add a little water at a time, tasting it.) Cook only until the sauce is thickened and bubbly.
7. Add the cooked noodles to the pan, lightly toss, making sure that the noodles are coated in sauce. Serve. Enjoy!

While that is in no way the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without needing to do too much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Chicken Chow Mein With Vegetables 🍜. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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