Easiest Way to Prepare Homemade Lemon cake🍋
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Lemon cake🍋. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lemon cake🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon cake🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Lemon cake🍋 using 12 ingredients and 6 steps. Here is how you cook it.
No fail lemon cake
Vegan
Ingredients and spices that need to be Prepare to make Lemon cake🍋:
- Crust
- 100 g dates 🌴
- 60 g nuts 🥜
- 1 tbs coconut oil 🥥
- Lemon layer
- 1/5 lemon juice 🍋
- 30 g corn starch 🌽
- 60 g coconut sugar
- 400 ml coconut milk 🥛
- 150 g tofu drained 🧀
- 3/4 tsp turmeric 🔶
- 1 lemon zest 🍋
Steps to make Lemon cake🍋
- Blend dates, nuts and coconut oil in a food processor.
- Form a crust, put it in the fridge.
- In a saucepan mix corn starch, sugar and turmeric.
- Stir in coconut milk, lemon juice, lemon zest and tofu. Blend all the ingredients.
- Bring to a boil, stirring constantly. After 1 minute remove from heat.
- Pour it into crust and let it cool for at least 4 hours.
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So that is going to wrap it up with this exceptional food Steps to Prepare Speedy Lemon cake🍋. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
