Recipe of Speedy Easy Homemade Cornbread Muffins
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Easy Homemade Cornbread Muffins. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Homemade Cornbread Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Homemade Cornbread Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Easy Homemade Cornbread Muffins is 12 muffins. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Homemade Cornbread Muffins estimated approx 20 min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Easy Homemade Cornbread Muffins using 7 ingredients and 4 steps. Here is how you can achieve that.
These homemade Southern cornbread muffins are moist, fluffy, and easy to make from scratch. This recipe yields a savory muffin with just enough sweet to complement the cornmeal! They’re best served fresh from the oven and are great with chili or as a Thanksgiving side dish!
Ingredients and spices that need to be Prepare to make Easy Homemade Cornbread Muffins:
- 1 cup cornmeal
- 1 cup flour
- 1/2 tsp salt
- 4 tsp baking powder
- 1 egg
- 1 cup milk
- 1/4 cup corn or vegetable oil
Steps to make Easy Homemade Cornbread Muffins
- Preheat oven to 400 degrees.
Add cornmeal, flour, sugar, salt, and baking powder to a large bowl and whisk to break up any clumps. - Combine egg, milk, and oil in a medium bowl and whisk to combine.
- Add wet ingredients to dry ingredients and stir until just combined. Do not overmix.
- Pour batter into a greased muffin tin, filling each cup about halfway. Bake for 13-17 minutes or until toothpick stuck in the center comes out mostly clean. Don't overbake!
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Easy Homemade Cornbread Muffins. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
